Join the Veale Institute for Entrepreneurship for a ºÚÁϳԹÏÍø Entrepreneurship Alumni Series roundtable discussion with Rachel Paul (‘12, ‘13), founder of Rachel Paul Nutrition LLC, Wednesday, May 27, at 1 p.m. via Zoom.
She will discuss her career journey, entrepreneurship, and how the COVID-19 crisis impacts nutrition, personal health and fitness. Student Roberto Martinez, who is pursuing his PhD in epidemiology and biostatistics, will facilitate the discussion.
This roundtable and future roundtables will be broadcast through Facebook Live on the .
