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Food on a table

“Creating a Tasty Meal on a Budget”

EVENTS | March 23, 2019
STORY BY: EDITORIAL STAFF

The last seminar of the Financial Wellness Wednesday series will feature Brenda Walsh, a University Health and Counseling Services dietitian. Walsh will demonstrate how to make healthy and delicious meals on a budget. The event will take place Wednesday, March 27, from noon to 1 p.m. in Sears Library Building, Room 409.

Register for the event through the .
The event is sponsored by University Health and Counseling Services and the Office of Multicultural Affairs.

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